Loco Moco is a beloved Hawaiian comfort food that features a hearty combination of rice, a juicy hamburger patty, a fried egg, and savory gravy. This dish is perfect for breakfast, lunch, or dinner and brings a taste of the islands to your table. Follow this recipe to create an authentic Loco Moco at home.
Ingredients:
For the Hamburger Patties:
- 1 lb (450g) ground beef
- 1/4 cup breadcrumbs
- 1/4 cup finely chopped onion
- 1 clove garlic, minced
- 1 egg
- Salt and pepper to taste
- 1 tablespoon vegetable oil
For the Gravy:
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 2 cups beef broth
- 1 tablespoon soy sauce
- Salt and pepper to taste
For the Bowls:
- 4 cups cooked white rice
- 4 large eggs
- Sliced green onions (for garnish)
Instructions:
Preparing the Hamburger Patties:
- Mix the Ingredients:
- In a bowl, combine the ground beef, breadcrumbs, finely chopped onion, minced garlic, egg, salt, and pepper. Mix until well combined.
- Form the Patties:
- Divide the mixture into four equal portions and shape them into patties.
- Cook the Patties:
- In a skillet, heat the vegetable oil over medium-high heat. Cook the patties for about 4-5 minutes per side, or until browned and cooked through. Remove from the skillet and set aside.
Preparing the Gravy:
- Make the Roux:
- In the same skillet, melt the butter over medium heat. Add the flour and cook, stirring constantly, for about 2 minutes until the mixture turns golden brown.
- Add the Broth:
- Gradually whisk in the beef broth and soy sauce. Bring to a simmer and cook until the gravy thickens, about 5 minutes. Season with salt and pepper to taste.
Assembling the Loco Moco:
- Cook the Eggs:
- In a separate skillet, fry the eggs to your liking (sunny-side-up is traditional).
- Arrange the Bowls:
- Divide the cooked rice among four bowls. Place a hamburger patty on top of the rice.
- Add the Egg and Gravy:
- Place a fried egg on top of each patty. Pour the gravy over the top.
- Garnish:
- Garnish with sliced green onions.
Loco Moco is a hearty and flavorful Hawaiian dish that combines savory beef, rich gravy, and a perfectly cooked egg over a bed of rice. This comforting meal is sure to satisfy your cravings and transport you to the tropics. Enjoy the authentic taste of Hawaii with this easy and delicious recipe. Aloha!