Author: hungryandchill
Pita sa Višnjama, or Sour Cherry Pie, is a beloved Serbian dessert made with layers of phyllo dough and a sweet and tart cherry filling. This delightful treat is perfect for any occasion and is sure to impress with its delicious flavor and beautiful presentation. Here’s how to make it at home. Ingredients: Instructions: Enjoy your homemade Pita sa Višnjama, a delicious and elegant Serbian Sour Cherry Pie!
Česnica is a traditional Serbian bread made for Christmas, symbolizing prosperity and good fortune. A coin is often hidden inside the bread, and it is believed that whoever finds it will have good luck in the coming year. Here’s how to make this festive Serbian bread at home. Ingredients: Instructions: Enjoy your homemade Česnica, a festive and symbolic Serbian Christmas bread!
Vanilice are traditional Serbian cookies, beloved for their delicate texture and sweet, vanilla-flavored taste. These bite-sized treats are often enjoyed during holidays and special occasions. Here’s how to make these delightful Serbian cookies at home. Ingredients: Instructions: Enjoy your homemade Vanilice, a sweet and delicate Serbian treat perfect for any occasion!
Šopska Salata is a traditional Serbian salad that is fresh, light, and perfect for any meal. It is made with simple ingredients like tomatoes, cucumbers, peppers, and feta cheese, making it a colorful and delicious dish. Here’s how to make this refreshing Serbian salad at home. Ingredients: Instructions: Enjoy your homemade Šopska Salata, a fresh and vibrant Serbian salad that brings a burst of flavor to any meal!
Punjene Paprike, or Stuffed Peppers, is a classic Serbian dish featuring bell peppers filled with a savory mixture of ground meat, rice, and spices, all simmered in a rich tomato sauce. This hearty and comforting dish is perfect for family meals and special occasions. Here’s how to make it at home. Ingredients: Instructions: Enjoy your homemade Punjene Paprike, a comforting and flavorful Serbian stuffed pepper dish!
Pljeskavica is a traditional Serbian burger made from a flavorful mixture of ground meats and spices. It is often served with flatbread, onions, and a variety of accompaniments. This dish is a popular street food in Serbia and is perfect for grilling. Here’s how to make this iconic Serbian dish at home. Ingredients: Instructions: Enjoy your homemade Pljeskavica, a delicious and juicy Serbian burger!
Prebranac, also known as Serbian Baked Beans, is a hearty and flavorful dish made from white beans and onions, slow-cooked to perfection. This dish is a favorite comfort food in Serbia, especially during the colder months. Here’s how to make this traditional Serbian dish at home. Ingredients: Instructions: Enjoy your homemade Prebranac, a comforting and delicious Serbian Baked Beans dish!
Karađorđe’s Schnitzel, or Karađorđeva šnicla, is a traditional Serbian dish named after the Serbian revolutionary leader Karađorđe. This dish is a breaded and fried rolled steak filled with kajmak (a creamy dairy product) and ham, creating a delightful combination of flavors and textures. Here’s how to make this iconic Serbian dish at home. Ingredients: Instructions: Enjoy your homemade Karađorđe’s Schnitzel, a delicious and comforting Serbian classic!
Gibanica is a traditional Serbian cheese pie, known for its rich, savory flavor and flaky layers. This dish is often enjoyed for breakfast, lunch, or as a snack, and it’s perfect for any occasion. Here’s how to make this delicious Serbian specialty at home. Ingredients: Instructions: Enjoy your homemade Gibanica, a delicious and comforting Serbian cheese pie!
Ćevapi, also known as ćevapčići, are small, delicious grilled sausages made from a mixture of ground meats and spices. They are a staple of Serbian cuisine and are typically served with flatbread, onions, and a generous dollop of ajvar. Here’s how you can make this classic Serbian dish at home. Ingredients: Instructions: Enjoy your homemade Ćevapi, a taste of Serbia’s beloved grilled sausages!